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Job Detail (EXPIRED): Food Safety Manager (Dubai)

View ALL AVIATION JOBS (last updated Sun, Feb 14, 2016 at 15:50 EST)
COMPANY: The Emirates Group - Emirates Flight Catering (EKFC) DATE:
POSITION: Food Safety Manager (Dubai)
Position:  Food Safety Manager - E K F C
Job Reference:  SM/DT/15086
Posted:  03 Jun '10 • Closing: 16 Jun '10
Department:  In-flight Catering & Retail
Company / Division:  Emirates Flight Catering
Location:  Dubai, United Arab Emirates
Emirates Flight Catering (EKFC) is the world's biggest in-flight
catering facility providing in-flight catering and support services for
airlines from Dubai International Airport. With a workforce of over
6500 multinational employees, EKFC has a clientele of 120 airlines
and airline hospitality lounges in Dubai International Airport. The
work force has significant diversity in terms of industry and job

Reporting to the Assistant Vice President (AVP) - Food Safety &
Cleaning Services, your responsibilities will include:

•Manage day to day activities of the Food Safety Specialist & Food
Safety Assistants which include preparing rosters and maintaining
Hygiene records.
•To act in the absence of the AVP- Food Safety & Cleaning
Services and make decisions on food safety issues, conduct
hygiene audits, attend Management meetings etc
•Audit and inspect Dubai International Airport lounges and other
EKFC outlets on a regular basis.
•Report findings and to liaise with the concerned departments on
preventive actions to be taken.
•Conduct Advanced and Intermediate On-the Job Hygiene
Trainings for Senior Food Handling Staff in Production, Operations
& Supply Chain departments.
•Inspect staff accommodations on a regular basis for pest control
& hygiene issues.
•Updating in-house testing procedures and laboratory equipments
with the implementation of latest laboratory procedures and
•Supervising Food Safety Specialists activities such as rosters and
verification of microbiological reports.
•Work closely with Central Purchasing and Quality staff assessing
suppliers through supplier audits and recommending the
qualification through an evaluation procedure in consultation with
the management.
•Support Management in providing professional response for food
poisoning allegations & non-conformities received from airlines.
•Periodically review the Hygiene procedure to bring it up to date
with local regulations and international standards.
•Ensure that EKFC is meeting the Dubai Municipality and Public
Health Department regulations and liaise with regulatory agencies.

Experience and Qualifications:

•Bachelors degree in Science or equivalent qualification
•Extensive hygiene, food safety management systems experience
in a high volume food production environment
•Proven experience in performing audits, liaising with auditors and
local authorities
•Proven experience in risk management programs
•Demonstrated ability to build credibility and influence a diverse
range of stakeholders
•Ability to lead and promote a positive safe working culture in a
multinational environment
•Proven ability to implement a structured cascade communication
program that reaches all levels of the department
•Highest standard of professional conduct including a high standard
of verbal and written communication
•Demonstrated ability to manage staff
•Ability to resolve customer complaints and anticipate emerging
customer needs to continually improve service standards
Salary & Benefits: Salary package will be discussed during the
interview to successful candidates.

To Apply: To express your interest in the above vacancy please
apply on-line.

UAE Nationals are encouraged to apply for Emirates Flight Catering
Mailing Address: N/A
Web: Expired

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